[et_pb_section fb_built=”1″ _builder_version=”4.24.2″ _module_preset=”default” background_color=”rgba(58,58,58,0.92)” custom_padding=”13px||9px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.24.2″ _module_preset=”default” width=”94%” max_width=”1533px” custom_padding=”20px||19px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text disabled_on=”off|off|on” _builder_version=”4.24.2″ _module_preset=”default” text_font=”Open Sans||||||||” text_text_color=”#FFFFFF” custom_margin=”||14px|||” global_colors_info=”{}”]<\/p>\n
You can select by type of final product<\/p>\n
[\/et_pb_text][et_pb_menu menu_id=”15″ menu_style=”centered” active_link_color=”#FFFFFF” dropdown_menu_bg_color=”#4c4c4c” dropdown_menu_line_color=”#000000″ dropdown_menu_text_color=”#f1d127″ dropdown_menu_active_link_color=”#FFFFFF” mobile_menu_bg_color=”#6b6b6b” menu_icon_color=”#f1d127″ menu_icon_font_size=”50px” _builder_version=”4.24.2″ _module_preset=”default” menu_font=”Oswald||||||||” menu_text_color=”#f1d127″ menu_font_size=”22px” background_color=”RGBA(255,255,255,0)” global_colors_info=”{}”][\/et_pb_menu][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.24.2″ _module_preset=”default” background_color=”rgba(188,208,219,0.25)” custom_padding=”127px||127px||true|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.2″ _module_preset=”default” text_font=”Open Sans|600|||||||” text_text_color=”#6d6d6d” text_font_size=”18px” header_2_font=”Oswald|600|||||||” header_2_font_size=”47px” global_colors_info=”{}”]<\/p>\n
Range of flours suitable for making bread with doughs with long fermentation times, ideal for hard dough breads, frozen doughs or pre-baked bread.<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.24.2″ _module_preset=”default” width=”90%” max_width=”1100px” max_width_tablet=”345px” max_width_phone=”345px” max_width_last_edited=”on|tablet” custom_margin=”25px|auto|31px|auto||” custom_padding=”0px||0px||true|false” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”EXTRA F” alt=”Extra F Flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/extra-F.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 200\/220<\/p>\n
Top quality flour suitable for hard dough breads, long fermentations, frozen doughs, pre-baked bread, as well as controlled fermentations.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”EXTRA FF” alt=”Extra FF flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/extra-ff.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 250\/270<\/p>\n
Ideal for high hydration processes, pizzas and long fermentations.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”HARD WHEAT” alt=”Durum wheat flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/trigo-duro.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” link_option_url=”#” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 170\/200<\/p>\n
Flour made with a high proportion of durum wheat that provides a golden and juicy crumb and dark crust.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”OTANA F” alt=”Flour oatmeal f” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/otana-f.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” link_option_url=”#” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 190\/220<\/p>\n
Medium-strength flour ideal for industrial processes, pre-baked bread, controlled fermentation and frozen doughs.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.24.2″ _module_preset=”default” width=”90%” max_width=”766px” max_width_tablet=”345px” max_width_phone=”345px” max_width_last_edited=”on|tablet” custom_margin=”52px|auto||auto||” custom_padding=”0px||0px||true|false” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”INTEGRAL” alt=”Whole wheat flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/INTEGRAL.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 190\/220<\/p>\n
Whole grain flour for the production of all kinds of whole grain products.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”INTEGRAL FINA” alt=”fine whole wheat flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/INTEGRAL-FINA.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 190\/220<\/p>\n
Fine whole grain wholemeal flour, ideal for wholemeal products with a very pleasant flavor and light.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”BAGUETTE” alt=”baguette flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/BAGUETTE.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 200\/220<\/p>\n
Flour prepared for the production of an authentic French baguette with a crunchy crust and well honeycombed crumb.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
You can select by type of final productLONG LEAVENING BREADS Range of flours suitable for making bread with doughs with long fermentation times, ideal for hard dough breads, frozen doughs or pre-baked bread.W 200\/220 Top quality flour suitable for hard dough breads, long fermentations, frozen doughs, pre-baked bread, as well as controlled fermentations.W 250\/270 Ideal […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":231552,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-231570","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages\/231570","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/comments?post=231570"}],"version-history":[{"count":1,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages\/231570\/revisions"}],"predecessor-version":[{"id":231571,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages\/231570\/revisions\/231571"}],"up":[{"embeddable":true,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages\/231552"}],"wp:attachment":[{"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/media?parent=231570"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}