[et_pb_section fb_built=”1″ _builder_version=”4.24.2″ _module_preset=”default” background_color=”rgba(58,58,58,0.92)” custom_padding=”13px||9px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.24.2″ _module_preset=”default” width=”91%” max_width=”1283px” custom_padding=”20px||19px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text disabled_on=”off|off|on” _builder_version=”4.24.2″ _module_preset=”default” text_font=”Open Sans||||||||” text_text_color=”#FFFFFF” custom_margin=”||14px|||” global_colors_info=”{}”]<\/p>\n
You can select by type of flour<\/p>\n
[\/et_pb_text][et_pb_menu menu_id=”13″ menu_style=”centered” active_link_color=”#FFFFFF” dropdown_menu_bg_color=”#4c4c4c” dropdown_menu_line_color=”#000000″ dropdown_menu_text_color=”#f1d127″ dropdown_menu_active_link_color=”#FFFFFF” mobile_menu_bg_color=”#6b6b6b” menu_icon_color=”#f1d127″ menu_icon_font_size=”50px” _builder_version=”4.24.2″ _module_preset=”default” menu_font=”Oswald||||||||” menu_text_color=”#f1d127″ menu_font_size=”22px” background_color=”RGBA(255,255,255,0)” global_colors_info=”{}”][\/et_pb_menu][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.24.2″ _module_preset=”default” background_color=”#ededed” custom_padding=”91px||91px||true|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.2″ _module_preset=”default” header_2_font=”Oswald|600|||||||” header_2_font_size=”47px” global_colors_info=”{}”]<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.24.2″ _module_preset=”default” width=”90%” max_width=”1100px” max_width_tablet=”345px” max_width_phone=”345px” max_width_last_edited=”on|tablet” custom_margin=”25px|auto|31px|auto||” custom_padding=”0px||0px||true|false” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”INTEGRAL” alt=”Whole wheat flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/INTEGRAL.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 190\/220<\/p>\n
Whole grain flour for the production of all kinds of whole grain products.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”INTEGRAL FINA” alt=”fine whole wheat flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/INTEGRAL-FINA.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 190\/220<\/p>\n
Fine whole grain wholemeal flour, ideal for wholemeal products with a very pleasant flavor and light.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”CHAPATA” alt=”ciabatta flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/CHAPATA.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 200\/220<\/p>\n
Flour prepared for the production of rustic and ciabatta breads with creamy crumb, firm and toasted crust.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”WHITE PLATE” alt=”white ciabatta flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/CHAPATA-BLANCA.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 200\/220<\/p>\n
Prepared flour for the production of ciabatta and rustic breads with white crumb and toasted crust.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.24.2″ _module_preset=”default” width=”90%” max_width=”766px” max_width_tablet=”345px” max_width_phone=”345px” max_width_last_edited=”on|tablet” custom_margin=”52px|auto||auto||” custom_padding=”0px||0px||true|false” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”BAGUETTE” alt=”baguette flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/BAGUETTE.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 200\/220<\/p>\n
Flour prepared for the production of an authentic French baguette with a crunchy crust and well honeycombed crumb.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”R\u00daSTICA” alt=”rustic flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/RUSTICA.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 220\/240<\/p>\n
Flour for the production of rustic breads with flavor and aroma.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”AUTHOR” alt=”signature flour” image_icon_width=”3%” icon_alignment=”left” _builder_version=”4.24.2″ _module_preset=”default” header_font=”Oswald|700|||||||” header_text_align=”center” header_text_color=”RGBA(255,255,255,0)” header_font_size=”20px” body_font=”Roboto Flex||||||||” body_text_align=”center” body_text_color=”RGBA(255,255,255,0)” body_line_height=”1.4em” background_image=”https:\/\/panificadoraconquense.com\/wp-content\/uploads\/2024\/03\/DE-AUTOR.png” width=”100%” max_width=”100%” min_height=”197px” height=”384px” height_tablet=”384px” height_phone=”539px” height_last_edited=”on|phone” max_height=”1000px” custom_padding=”70px|30px|123px|30px|false|true” animation=”off” hover_transition_duration=”0ms” hover_transition_speed_curve=”linear” hover_enabled=”0″ border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” icon_color__hover_enabled=”on|hover” icon_color__hover=”#FFFFFF” header_text_color__hover_enabled=”on|hover” header_text_color__hover=”#FFFFFF” body_text_color__hover_enabled=”on|desktop” body_text_color__hover=”#FFFFFF” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”105%|105%” background__hover_enabled=”on|hover” background_image__hover=”” background_enable_image__hover=”off” background_color__hover=”#727272″ background_enable_color__hover=”on” sticky_enabled=”0″]<\/p>\n
W 220\/240<\/p>\n
Flour based on a mixture of different cereals and types of milling that provide a different kind of bread.<\/p>\n
[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
You can select by type of flourSPECIALTY FLOURSW 190\/220 Whole grain flour for the production of all kinds of whole grain products.W 190\/220 Fine whole grain wholemeal flour, ideal for wholemeal products with a very pleasant flavor and light.W 200\/220 Flour prepared for the production of rustic and ciabatta breads with creamy crumb, firm and […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":231601,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-231587","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages\/231587","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/comments?post=231587"}],"version-history":[{"count":4,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages\/231587\/revisions"}],"predecessor-version":[{"id":231668,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages\/231587\/revisions\/231668"}],"up":[{"embeddable":true,"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/pages\/231601"}],"wp:attachment":[{"href":"https:\/\/panificadoraconquense.com\/en\/wp-json\/wp\/v2\/media?parent=231587"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}